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Recipe by: nomane
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See below ingredients and instructions of the recipe
4 1/2 c Water 1 cn Frozen orange juice
1 c Sugar 1/2 pt Apricot brandy
1 cn Frozen lemonade
Bring water to boil, stir in sugar and return to boil. Set off
burner and wait until it quits steaming. Add juices and brandy and
freeze. Form into balls with melon baller and return to freezer.
Remove from freezer immediately prior to serving.
English celebrity chef also known as The Naked Chef. BBC food television shows.

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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