Bread dip
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 1/3 c Sour cream 2 ts Dill weed
1 1/3 c Mayonnaise 2 ts Beaumonde spice
2 tb Parsley flakes 1 cn Corned beef
2 tb Onion flakes Pumpernickel or Rye bread
Mix together all ingredients except for bread. Hollow out the bread,
leaving a bowl. Put the dip in the "bowl". Cut up the scooped out
bread into chunks for dipping.
Merri Dodd 5 Apr 1994
Recipe By :
From: Marjorie Scofield Date: 11-17-95 (14:38)
(159) Fido: Cooking
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