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Recipe by: anne-cecile
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See below ingredients and instructions of the recipe
1/3 c Oil
1 ts Vanilla
1 tb White vinegar
1 c Cold water
1 ts Baking soda
1 c White sugar
2 tb Cocoa powder
1/2 ts Salt
1 1/2 c White flour
1/2 c Walnuts, chopped
Mix together the oil, vanilla, vinegar cold water. Add the baking
soda mix well. Beat in the sugar, cocoa powder salt. Finally,
fold in the flour. Only do enough mixing to ensure that the
ingredients are well blended. Pour into baking dish. Bake for 30
minutes at 350F. When cool, cut into squares.
Posted by Mark Satterly in Intercook
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Heston Blumenthal - The Fat Duck
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Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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