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Recipe by: cyndelle
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See below ingredients and instructions of the recipe
1 1/2 c Flour 1 ea Egg
1/2 ts Baking soda 1 ts Vanilla
1/2 ts Salt 5 ea Toffee candy bars, crushed
1/2 c Margarine 1/3 c Chopped pecans
3/4 c Brown sugar
Combine flour, baking soda and salt. Cream together maragrine, sugar, egg,
and vanilla until smooth and creamy. Stir flour mixture into margarine
slowly. Blend in toffee bars and nuts. Drop by spoonfuls, two inches apart
on greased cookie sheet. Bake at 350 deg f for 12 - 15 minutes. Remove and
cool.
English celebrity chef also known as The Naked Chef. BBC food television shows.
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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