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Recipe by: olesina
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1-1/2 white onions, pared, chopped
1 tbsp. parsley, chopped
1 tbsp. thyme, chopped
1 tbsp. rosemary, chopped
1 tbsp. tarragon, chopped
12 oz. plum juice
12 oz. Burgundy
18 oz. olive oil
18 oz. rice vinegar
6 oz. shallots, pared, minced
salt and pepper, to taste
Combine all ingredients; refrigerate overnight.
English celebrity chef also known as The Naked Chef. BBC food television shows.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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