Calypso jerk kebabs
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Recipe by: maisei
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
WITT (NDHD47A) Seed
2 ea Habanero chiles; stem --
1 ounce Fresh pimento berries -- or 2 tablespoons
Powdered allspice 2 tablespoons Lime juice 1 tablespoon Rum
(optional) 4 each Green onions; -- chopped 1 teaspoon Soy sauce 1/2
teaspoon Ground cinnamon 1/2 teaspoon Ground nutmeg 2
tablespoons Vegetable oil 1 pound Meat (pork or chicken)
Combine all except meat in a blender and puree to make a thick sauce.
grill. Source: Chile Pepper Magazine (wrv)
Recipe By :
From: Meg Antczak Date: 10-07-95 (20:25) (163)
Fido: Interco
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