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Recipe by: klaudie
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See below ingredients and instructions of the recipe
1 c grated carrots
1/2 c water
1 ts white vinegar
: pn salt
1 ts sugar
5 TB the Nouc Cham -- ( from the
: recipe above)
In a bowl combine all the ingredients. Serve with spring rolls. Yield:
about 1 1/2 cups.
Recipe By :ESSENCE OF EMERIL SHOW#EE2202
Date: Wed, 30 Oct 1996 11:05:49
~0500
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