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Recipe by: nelke
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See below ingredients and instructions of the recipe
Salad oil for frying
2 Eggs
1 c Milk
3/4 ts TABASCO pepper sauce
2 1/2 lb Chicken pieces
3/4 c All-purpose flour
2/3 c Grated Parmesan cheese
1 tb Parsley flakes
1 ts Salt
1 ts Oregano
Heat 1/2 to 1 inch oil in large heavy skillet. Beat together eggs,
milk and TABASCO sauce. Dip chicken pieces in mixture and cover
well. Mix flour, cheese, parsley, salt and oregano together in paper
bag. Shake chicken pieces in bag until thoroughly coated. Place in
hot oil and cook 20-25 minutes. Drain on absorbent paper. Serves 4.
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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