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Recipe by: freddi
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See below ingredients and instructions of the recipe
1 ea batch crescent roll dough 1/4 c cheddar cheese, shredded
1 c grated Parmesan cheese 2 tb butter, melted
Roll out crescent roll dough. Cut into rectangles, half as many as number
of rolls it would make (e.g. cut 8 rectangles if enough dough to make 16
rolls). On half of rectangles, brush surface with melted butter.
Sprinkle with cheddar cheese and Parmesan cheese. Cover with remaining
rectangles of dough. Cut each rectangle into ten 1/2-inch strips. Twist
each strip 4 or 5 times. Place on cookie sheet and bake at 375 degrees
for 12 minutes until brown. Makes 40 sticks
English celebrity chef also known as The Naked Chef. BBC food television shows.

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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