Chicken in nut sauce
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Recipe by: klemens
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 lb Chicken breast halves 1 c Almonds,finely chopped
1 c La Victoria Salsa Victoria 2 tb Cooking oil
1 c Chicken broth 2 c La Victoria Chili Dip
4 1/2 c Potatoes,cubed
Brown chicken and potatoes in hot oil. Combine Chili Dip, Salsa
Victoria, broth and almonds. Bring to boiling. Pour hot mixture over
chicken and potatoes. Bake, covered, in a 375 degree oven. Garnish
with sliced ripe olives.
Serves 4 to 6.
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