Chicken marsala #1 (bgmb90b)
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Recipe by: melanius
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
4 Chicken; cutlets --
Skinless
3 tb Olive oil
1/4 c Flour
1/2 c Chicken broth
Salt pepper
1/2 c Marsala wine
In a hot no-stick pan Dust chicken cutlets w/flour and saute in oil
until golden brown on both sides. Do it quickly and lightly. Remove
from skillet and set aside. Add 1/2 cup dryMarsala wine to the pan
and scrape up the brown bits that are on the bottom. Converted by
MMCONV vers. 1.00
Recipe By :
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