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2 oz Cooked chicken breast meat
1 ea Small pita
Lettuce
2 ea Tomato slices
1 tb Honey
1 tb Dijon mustard
1/2 c Sliced cucumber
2 tb Low-cal vinaigrette
Combine sliced chicken, lettuce, tomato, honey and mustard. Pack into
pita bread. Serve with cucumber salad and ice tea. Posted by: Sheila
Exner - January 1992 Courtesy of Shareware RECIPE CLIPPER 1.1
Recipe By :
From: Date: 05/28
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