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See below ingredients and instructions of the recipe
1 pk Uncle Ben's Fast Cooking
-Rice Pilaf
2 qt Water
2 qt Cooked chicken, diced
1 qt Mayonnaise
1/4 c Lemon juice
2 c Green peppers, chopped
2 c Tomatoes, fresh, chopped
1. Combine rice, contents of seasoning packet and water in cooking
pan. 2. Bring to a vigours boil. Reduce heat, cover and simmer until
water is
absorbed, about 5 minutes. 3. Cool slightly. 4. Add diced chicken.
5. Combine mayonnaise and lemon juice. Stir into rice. 6. Cover and
chill. 7. Fold in green peppers and remaining ingredients just prior
to serving. Measurements and timing are designed only for Uncle Ben's
Fast Cooking Rice Pilaf, Original Rice Pilaf, Fast Cooking Spanish
Rice, Long Grain Wild Rice Blend, and CONVERTED Brand Rice
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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