Main Ingredients:

See below ingredients and instructions of the low carb recipe

Cooking Preparation of the Recipe:

Ingredients:
1/2 cup chicken broth
1/2 tsp ea. garlic powder, Italian seasoning
salt pepper
1/2 cup heavy cream
4 tbsp prepared pesto sauce
2 tbsp Parmesan
3 chicken breasts
Cook the chicken any way you like. (I sautéed the breasts in frying pan, then lowered
the heat, covered and cooked about 10 minutes until no longer pink inside). Sauce: in
large skillet bring broth and seasonings to boil. Let cook until about 1/2 volume. Stir in
cream, and again cook down until about 1/2. Whisk in prepared pesto and Parmesan.
Serve over chicken. (Sauce makes enough for 5 chicken breasts @ 2 carbs)

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