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Recipe by: thaÏly
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See below ingredients and instructions of the recipe
1/2 c Cooked rice
3 Eggs, separated
4 tb Butter
1/4 ts Paprika
4 tb All-purpose flour
1 1/4 ts Salt
1/8 ts Dry mustard
2 c Milk
4 tb Grated cheese
Cook rice until tender.Rinse with hot and cold water.Make a sauce of
butter,flour,and milk.Cook,until thickened.Beat egg yolks.Add
rice,sauce,seasonings and cheese.Fold in stiffly beaten egg whites.
Preheat oven to 350 degrees.Pour mixture into a greased shallow pan.
Bake # 350 degrees,35 to 40 minutes.Serves 6.
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