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Recipe by: allu
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See below ingredients and instructions of the recipe
16 Chunks of fresh pineapple 2 tb Sesame sauce
2 lb Raw shrimp, peeled and 1 tb Oil
Deveined 1 ts Lime juice
24 Fresh snowpeas, blanched Salt and pepper to taste
1/2 c Rice wine
1) Preheat the oven to 400 f.
2) Place pinapple, shrimp, pea pods, wine and sesame sauce in bowl;
marinade 15 minutes.
3) Alternate ingredients on skewers and place on ovenproof platter,
mix lime juice and oil and set aside.
4) cook skewers 8-10 minutes. Baste occasionally with oil mixture and
turn skewers over once. Season to taste.
5) Serve with steamed rice.
Submitted By VERNON PHIPPS On 09-06-95
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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