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Recipe by: sadam
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See below ingredients and instructions of the recipe
1 1/2 c All-purpose flour
1 c Firmly packed brown sugar
1/2 ts Baking soda
1/4 ts Salt
3/4 c Butter
1 1/2 c Quick oats, uncooked
1 pk NESTLE Toll House semi-sweet
-chocolate mini morsels,
-divided (12 oz)
3 ea Apples, unpeeled if desired,
-chopped
1 c Pecans or walnuts, chopped
Preheat oven to 375'F. In large bowl, combine flour, brown sugar,
baking soda and salt. With pastry blender or 2 knives, cut in butter
until mixture resembles fine crumbs. Stir in oats; press half of oat
mixture into greased 13x9" baking pan.
To remaining oat mixture, add Nestle Toll House semi-sweet chocolate
mini morsels, apples and pecans; stir to combine. Sprinkle over base.
Bake 35-40 minutes until lightly browned. Cool slightly; cut into
squares.
Makes about 15 servings.
Submitted By DOROTHY FLATMAN On 07-23-95
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
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