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Recipe by: alaoui
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See below ingredients and instructions of the recipe
1/2 c Margarine
1/2 ts Vanilla
2 1/2 c Flour
1 1/2 c Sugar
1 ts Baking soda
3/4 c Sour cream
1/2 ts Salt
1 c Milk
2 Eggs
3 oz Unsweetened chocolate, melte
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Creamy rum frosting; recipe
Beat margarine and sugar until fluffy. Blend in sour cream, eggs,
chocolate and vanilla. Add combined dry ingredients alternately with
milk, mixing well after each addition. Pour into greased and floured
13 x 9" baking pan. Bake # 350 degrees, 40 to 45 minutes or until
wooden toothpick inserted in center comes out clean. Cool. Frost with
Creamy Rum Frosting. Decorate as desired.
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
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