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Recipe by: detty
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See below ingredients and instructions of the recipe
2 c Flour
1 ts Baking powder
1/2 ts Baking soda
1 ts Salt
1 c Chopped nuts
2/3 c Butter or margarine
2 c Packed brown sugar
2 Eggs, slightly beaten
2 ts Vanilla
6 oz Semi-sweet chocolate chips
- (1 package)
Sift together flour, baking powder, soda and salt. Add nuts; mix well
and set aside. Melt butter in saucepan; remove from heat. (If
margarine is used, add 2 tablespoons hot water.) Add brwon sugar;
beat well. Let cool. Add eggs and vanilla; Blend well. Add flour
mixture, a small amount at a time, mixing well after each addition.
Spread in greased 9x12-inch baking pan. Bake at 350 degrees for 20
to 25 minutes. Do not overbake. Cool in pan and cut in squares.
Preparation time: 15 minutes Baking time: 20 to 25 minutes
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

English celebrity chef also known as The Naked Chef. BBC food television shows.
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