Chocolate-chip cake

"Discover how to cook this dessert recipe. Sweet dessert recipe for free. Delicious healthy recipe. Dessert recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: keana

Rate this recipe (1 votes)

446 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1/2 c Brown sugar,packed
1/2 c Walnuts,chopped
1 c Semisweet-chocolate pieces
3 c Cake flour
1 3/4 c Sugar
1 1/4 c Milk
1/2 c Shortening
2 1/2 ts Baking powder
1 ts Salt
1 1/2 ts Vanilla extract
2 Eggs

1. Prepare topping: In small bowl, mix brown sugar, walnuts, and 1/2
cup semisweet-chocolate mini pieces; set aside. Preheat oven to
350'F. Grease and flour 13x9" baking pan.
2. Into large bowl, measure flour and remaining ingredients except
remaining mini pieces. With mixer at low speed, beat until mixed,
constantly scraping bowl. Increase speed to high; beat 2 minutes,
occasionally scraping bowl. Stir in reserved mini pieces; pour into
pan.
3. Spread topping over batter. Bake 40 to 45 minutes, until toothpick
inserted in center of cake comes out clean. Cool in pan on rack.