Chocolate mini cakes

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Recipe by: dunken

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 1/2 c Unbleached flour
1 c Granulated sugar
2 ts Baking powder
1/2 ts Salt
1/2 c Applesauce -- at room
Temperature
3/4 c Skim milk -- at room
Temperature
1 ts Vanilla
4 ts Egg whites -- whipped
1 Bars unsweetened chocolate
(2 oz) melted

Preheat oven at 350. Prepare 8 small loaf pans with cooking spray and
flour. In a mixing bowl, combine flour, sugar, baking powder, and
salt. In another mixing bowl, combine milk, vanilla, egg whites, and
chocolate. Pour into pans, filling each 1/2 full. Bake for 20 to 25
minutes. Cool 10 minutes; remove from pans.

Recipe By : Betty Crocker's Cake Decorating