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Recipe by: paula-deen
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2 cups (475 ml) boiling water
3/4 cup (175 ml) sugar
1/3 tsp (2 ml) ground cinnamon
1 (46oz) can pineapple juice, chilled
1 (32oz) bottle cranberry juice, chilled
1 (28oz) bottle ginger ale, chilled
Combine water, sugar and cinnamon in a saucepan; bring to a boil and stir until sugar dissolves.
Chill.
Combine sugar syrup, fruit juices and ginger ale.
Serve over ice.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

English celebrity chef also known as The Naked Chef. BBC food television shows.

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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