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See below ingredients and instructions of the recipe
2 sm Serrano chiles
1 1/2 tb Honey
1/2 c Cilantro leaves
1 tb Dijon mustard
3/4 c Canola oil
Salt and pepper to taste.
Blend all together and slowly add oil. A little ice water may be
needed.
Recipe By : Chef du Jour
From: Minnie#juno.Com (Louise M Mccartndate: Wed, 23 Oct 1996
14:36:15 Pst
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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