Cinnamon ornaments (hearts) - do not eat!


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Recipe by: leonile

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Preparation Time:
10 Min
Serves:
4
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

1 1/2 c. cinnamon
1 c. applesauce


Cooking Preparation of the Recipe:

Mix ingredients. Knead. Roll out. Cut with cookie cutter. If this is to be an ornament put a hole in the top while wet. Dry flat on wax paper overnight. Then lay on cookie rack until dry completely. Thread with ribbon - hang on trees, wreaths, etc. Will hold its smell for a long time. DO NOT EAT!

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