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Recipe by: ernalda
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See below ingredients and instructions of the recipe
2 c Flour
1 1/2 c Marshmallows
1/2 c Margarine
1 c Coca-Cola
1 ts Baking Soda
---------------------COKE CAKE FROSTING--------------------------
1/2 c Margarine
6 tb Coca-Cola
1 c Pecans, chopped
Marshmallows may be chopped
-or miniature.
2 c Sugar
1/2 c Shortening
3 tb Cocoa
1/2 c Buttermilk
2 ea Eggs, beaten
3 tb Cocoa
1 lb Powdered Sugar
Sift together flour and sugar, stir in marshmallows and set aside.
Bring to a boil, shortening, margarine, cocoa and Coke. Remove from
heat and pour over dry ingredients. Stir in buttermilk, baking soda
and eggs. Do not beat this cake mixture. Pour into a greased
13x9x2-inch pan and bake in a preheated 350 deg. oven for 45 minutes
or until done. Cool 30 minutes before frosting cake. Coke Cake
Frosting: Bring margarine, cocoa and Coke to a boil. Boil a minute,
remove from heat and gradually add sugar. Stir in pecans. Source:
TEXAS THE BEAUTIFUL COOKBOOK From Daniel Reemes
Submitted By RICH HARPER On 06-25-95
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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