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Recipe by: sherinne
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See below ingredients and instructions of the recipe
1/4 c fresh lime juice
3 TB olive oil
1 clove garlic -- crushed
1 ts chili powder
1/4 ts salt
2 c chicken -- cooked and
: cubed
1 red bell pepper -- cut into
: thin strips
1/3 c green onions -- sliced
2 TB fresh cilantro -- or
: parsley, chopped
2 jalapeno peppers -- stemmed
: seeded, min
3 c cooked rice -- cooled
2 avocados -- seed,peel,cut
: in chu
Blend lime juice, oil, garlic, chili powder and salt in large bowl.
Add chicken, red pepper, onions, cilantro and hot peppers. Cover and
refrigerate 2 to 3 hours. Add rice and avocado chunks; toss lightly,
and serve.
Recipe By :
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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