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Recipe by: marie-christelle
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See below ingredients and instructions of the recipe
2/3 c BUTTER, MELTED, COOLED 2 1/2 ts BAKING POWDER
2 1/3 c BROWN SUGAR 1/2 ts SALT
3 ea EGGS 2 c CHOCOLATE CHIPS (12 oz.)
2 3/4 c FLOUR 1 c CHOPPED WALNUTS (OPTIONAL)
IN A MEDIUM BOWL COMBINE BUTTER, EGGS, AND BROWN SUGAR. COMBINE FLOUR,
SALT, AND BAKING POWDER IN ANOTHER BOWL. COMBINE WITH BUTTER MIXTURE AND
STIR UNTIL SMOOTH. FOLD IN CHOCOLATE CHIPS AND NUTS AND MIX WELL. SPREAD
IN A GREASED 10" X 15" BAKING DISH. BAKE AT 325 DEG F. FOR 35 MINUTES.
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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