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Recipe by: perig
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See below ingredients and instructions of the recipe
1 c Cranberries -- fresh or 1/3 c Apple juice
Frozen 1/4 ts Ground mace
6 lg Apples -- peeled chopped 1/8 ts Coriander -- ground
1/2 c Sugar
In a large saucepan, combine all ingredients. Bring to a boil. Reduce
heat; cover and simmer for 10 to 15 min. or until apples are tender.
Remove from heat and cool slightly. Puree mixture in food processor.
Cover and refrigerate. Yield: about 4 cups
Recipe By : Country Woman
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

English celebrity chef also known as The Naked Chef. BBC food television shows.
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