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Recipe by: yonca
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See below ingredients and instructions of the recipe
16 oz Can of jellied cranberry sau
1 tb Grated orange peel
1 ts Almond extract
1 c Heavy gream, whipped -OR-
1 x 8 ounces cool whip
Mix together the first three ingredients with a wisk or fork. Add
whipped cream or cool whip. Fill parfait or dessert dishes. Chill
until set. Garnish with whipped cream and orange slice. May also be
used at room temperature as a fruit dip. From "Make It Better with
CRANBERRIES" Cape Cod Cranberry Growers' Association, Founded 1888
P.O. Box 270 Carver, MA 02330
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