Creamed shrimp on toast
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Recipe by: sorona
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Main Ingredients:
2 tablespoons flour
2 tablespoons butter
1 cup milk
Dash of white pepper
Dash of salt
1 cup drained, canned shrimp orfresh, cooked shrimp
Cooking Preparation of the Recipe:
Blend flour and butter over low heat. Add milk, stirring constantly, until thickened. Add white pepper and salt. Then add shrimp and heat just until shrimp are heated.
Serve over toast.
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