Creamy chicken bake
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Recipe by: mersch
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
4 Boneless Chicken Breasts,
- split and flattened
8 4-inch Slices of Swiss
- Cheese
1 cn (10-3/4 oz) Condensed Cream
- of Broccoli Soup
1/3 c Milk
1 c Herb Stuffing Mix, crushed
1/4 c Butter or Margarine, melted
Place chicken breasts in a greased 9 x 13-inch pan. Top with cheese.
Combine Cream of Broccoli Soup and milk and spread over cheese.
Toss melted butter with stuffing mix and sprinkle over top of chicken.
Bake in a 350-F oven for 30 minutes, or until tender.
Makes 4-6 servings
Source: Yankee Magazine's Great New England Food Festival Recipes
Shared by: Norman R. Brown
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