Creollaise sauce
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Recipe by: branko
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 c Bearnaise sauce 2 T Creole mustard
Mix well.
Recipe from "Who's Your Mama, Are You Catholic, and Can You Make A
Roux?" Source: Marcelle Bienvenu
Calories per serving: Number of Servings: 1 Fat
grams per serving: Approx. Cook Time: Cholesterol per
serving: Marks:
Submitted By MICHELLE BASS On 12-31-94
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