Crispy beef pie

"Discover how to cook this pie recipe. Pie recipe for free. Delicious healthy recipe. Pie recipe, cooking tips and food recipe. Easy and quick pie recipe!"
Recipe by: glorevinia

Rate this recipe (11 votes)

792 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Moderate

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 ts Oil
1 sm Onion, peeled and chopped
8 oz Can tomatoes in juice
7 oz Can Corned Beef
1 pk Cheese and Onion Crisps
Green Vegetable to Serve

Preheat the oven to 180C, 250F, Gas Mark 4. Heat oil, add onion and
fry for about 5 minutes until starting to colour. Drain tomatoes
(reserving juice) and add to the pan. Leave mixture to cool slightly.
Mash Corned beef and mix in cooled tomato mixture. Bind together with
reserved tomato juice and turn into 1.5 pint pie dish. Arrange a
layer of crisps on top and bake in preheated oven for 30 minutes.

Serve Crispy Beef Pie hot, with a green vegetable.

Source: Mrs Rout, Brentwood, England