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Recipe by: tamy
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See below ingredients and instructions of the recipe
2 pk Caramels, 14oz each
1/4 c Water
8 md Apples
In crockpot, combine caramels and water. Cover and cook on high for 1
to 1 1/2 hours, stirring frequently. Wash and dry apples. Insert
stick into stem end of each apple. Turn control on low. Dip apple
into hot caramel and turn to coat entire surface. Holding apple above
pot, scrape off excess accumulation of caramel from bottom apple.
Place on greased wax paper to cool.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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