Crockpot teriyaki steak
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Recipe by: elred
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 1/2 lb Boneless chuck steak 1/2 c Soy sauce
2 tb Oil 1 tb Sugar
1 ts Ground ginger 1 Clove garlic crushed
Cut steak into 1/8-inch thick slices. Combine remaining ingredients
in a small bowl. Place meat in a crock-pot. Pour sauce over. Cover
and cook on low for 6 to 8 hours. Serve with rice.... Makes 5-6
servings...
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