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Recipe by: annora
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See below ingredients and instructions of the recipe
1/3 c Corn syrup
1/4 c Chicken broth
1/4 c Soya sauce
1 T Lemon juice
1 c Garlic [clove] minced
3 lb Chicken wings
In pan mix first 5 ingredients. Bring to boil stirring constantly. Remove
from heat cool. Put separated wings in plastic cooking bag and lay in
pan. Pour marinade over chicken wings and tie bag. Refrigerate for 4 hours
or overnight. Arrange chicken wings on foil lined baking sheet and spoon
half of marinade on wings. Bake in 400 oven for 30 min, turn wings and put
rest of marinade on and bake another 30 min. Baste occasionally.
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The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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