Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 md Onion, chopped 2 tb Chopped fresh parsley
1 tb Margarine or water 1 1/3 c Bread crumbs
2 lb Fresh mushrooms, finely 2 tb Lemon juice
-chopped Salt
4 Garlic cloves, minced Pepper

In a large saucepan, heat the margarine or water and cook the onion
for 10 minutes.

Add the mushrooms and cook for another 20-30 minutes, or until all the
liquid has evaporated. Remove the mixture from the heat and add the
remaining ingredients. Spoon into a serving dish and serve
immediately.

Preparation time, 20 minutes.

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