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Recipe by: aleyna
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See below ingredients and instructions of the recipe
1 Egg 1/2 c Flaked coconut
1/3 c Milk 1/3 c Crushed corn flakes
2 ts Sugar 3 tb Butter
1/4 ts Cinnamon 4 Slices of white bread
Blend egg, milk, sugar and cinnamon. Mix coconut and cornflakes. Heat
butter in a skillet over medium heat. Dip bread in egg mixture, then in
corn flakes mixture. Brown in skillet until light golden on both sides,
turning once. Serve with maple syrup.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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