Crusty ham sizzler with glazed peaches

"Discover how to cook this meat recipe. Recipe free. Delicious healthy recipe. Meat recipe, cooking tips and food recipe. Easy and quick meat recipe for free!"
Recipe by: phalip

Rate this recipe (9 votes)

412 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 ea 1/2" thick ham steaks 1/4 c Cranberry sauce
1 ea Egg white 1 ea Potato
1 c Crushed cheese crackers 2 ts Olive oil
4 ea Peach halves

Lightly whip egg with 1 tsp water. Dip one side of each ham slice in
egg then in cracker crumbs. Press crumbs in well. Place coated side
up on broiler rack. Put peach halves on broiler rack with ham, brush
with melted cranberry sauce. Surround with potato cut in thin spear
amd tossed in oil. Broil 4" from heat for 5 minutes.

Posted by: Sheila Exner - September 1991 Repost - Sept. 95
Submitted By SHEILA EXNER On 09-03-95