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See below ingredients and instructions of the recipe
6 lb Beef ribs
1/2 c Soy sauce
4 tb Brown sugar
2 tb Curry powder
4 md Dried hot peppers
8 md Garlic clove
1 ts Black pepper
4 tb Oil
From : Carol Katz, Sat 27 May 95 13:45, Area: COOKING
* YIELD: 6 SERVINGS*
Place all of the ingredients, except the ribs, in a blender and blend
to a fine sauce. Marinate the ribs in the sauce for at least 2
hours, longer if time permits. Sear over high heat on the grill,
then move the ribs to the side of the grill off the fire and cook
slowly for 1 hour or until done. Turn and baste with the sauce
several times while they cook.
Source: Cow Country Cusine by Kathy G. Mc Craine Copyright 1988
English celebrity chef also known as The Naked Chef. BBC food television shows.

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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