Curried sauce for turkey or chicken
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Recipe by: pierre-antoine
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/4 c Butter Or Margarine 1 ts Curry Powder
1 ea Clove Garlic -- Chopped 1 c Chicken Broth
1 ea Onion; Chopped -- To Taste 1/4 c Flour -- Unbleached
1 ea Apple; Peeled -- 1 c Light Cream -- 1/2 Pt.
CoredChopped Salt Pepper -- To Taste
In a saucepan, melt the butter and saute the garlic, onion and apple
for about 5 minutes. Stir in the curry powder and saute for 1 minute
more. Stir in the flour and gradually add the chicken broth and
cream. Season to taste with the salt and pepper. Serve with cooked
sliced turkey or chicken.
Makes 2 cups of sauce.
Recipe By :
From: Marjorie Scofield Date: 04-23-95 (160) Fido:
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