Deb's chicken stew

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Recipe by: sanela

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

3 lb Ckicken; cooked cubed
1 lg Onion; sauteed
1/2 lb Mushrooms
4 Carrots; sliced
6 c Chicken broth
2 ts Sage
S P
Garlic salt
Parsley
Flour to thicken
1 lb Radditore; dry
1 pk Frozen vegetables

Simmer chicken, onion, mushrooms, and carrots to desired tenderness in
broth. Add spices. You can cook the noodles directly in stew or
separately. Add frozen veggies and cook till hot. Thicken if
necessary.

From the kitchen of Debbie Behary

Mickey Forster AWXP96A