Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

5 Sour oranges
1 Grapefruit
Granulated sugar
1 St day:


Cut sour oranges and grapefruit in half and remove the seeds. Cut the
pulp and rind in slices. Measure. Add 3 times as much water as fruit.
Let the mixture stand.

2 nd day:

Boil the mixture for 20 minutes at a hard boil. Set aside for the
next day.

3 rd day:

Measure the mixture and measure an equal amount of sugar. Boil the
fruit for 20 minutes, and add sugar all at once. Stir. Boil 35 min.
or until a little jells on a cold saucer. Seal with paraffin while
hot.

Browse by categories