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See below ingredients and instructions of the recipe
1 c Flour -
1 1/2 ts Baking powder -
3 tb Powdered sugar -
1/4 ts Salt -
1/3 c Milk -
1 Egg, well beaten -
2 md Apple, sour, thinly sliced -
DIRECTIONS ------------------------------------------------------------
Sift the dry ingredients into a bowl. Beat the egg and add the milk
and stir into the dry ingredients. Mix well. Add the sliced apples.
Drop batter by spoonfuls into hot fat and fry.
Source: Pennsylvania Dutch Cook Book - Fine Old Recipes, Culinary
Arts Press, 1936.
Converted by MMCONV vers. 1.20
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