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Recipe by: beaudonnier
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See below ingredients and instructions of the recipe
8 Pears
1/3 c Honey
1/2 c Maple Syrup
1 ts Lemon Juice
1/4 c Water
pn Powdered Ginger
1. Leave stems on pears, but cut a slice from the bottom end to form
a flat surface so pears will stand up in baking dish. 2. Mix all
ingridients and pour over pears. 3. Bake uncovered in preheated oven
at 325 F, for 1 hour and 20 min. 4. Baste with the syrup while baking.
Out of Have a natural Christmas 79
typed by Brigitte Sealing
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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