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Recipe by: destanee
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See below ingredients and instructions of the recipe
1 lb Ground beef 1/2 Bell pepper; chopped
1/2 tb Pepper 1/2 c Milk
3/4 c Cheddar cheese; cubed 1 Egg; beaten
1/2 tb Celery seed 1/2 c Bread crumbs; dry
1/2 Onion; chopped 1 tb Salt
1/4 tb Paprika
OVEN TEMP: 350 DEGREES MIX ALL INGREDIENTS TOGETHER. PLACE IN LOAF PAN.
BAKE FOR 1 HOUR 15 MIN. *I LIKE TO FORM THIS IN A BALL AND PLACE IT ON A
RACK TO COOK, SO THAT MOST OF THE FAT DRIPS AWAY FROM THE MEAT. THIS MEAT
LOAF MAKES GREAT SANDWICHES AND IS FLAVORFUL WHEN COLD.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

English celebrity chef also known as The Naked Chef. BBC food television shows.
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