Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 c Catsup 2 tb Brown sugar
1 tb Lemon juice 1 tb Worcestershire sauce
1 ts Prepared mustard 1/2 ts Onion salt
1/8 ts Pepper 8 oz Cooked roast beef *
4 ea Hamburger buns, split

* Roast Beef should be thinly sliced and there should be 8 to 10 slices.
~---------------------------------------------------------------------
~---- Mix catsup, brown sugar, lemon juice, worcestershire sauce, mustard,
onion salt, and pepper in 2-cup glass measure. Microwave uncovered on high
(100%) 1 1/2 minutes; stir. Microwave to boiling, 1 to 2 minutes. Layer
half the beef slices and half the sauce in 1-Qt casserole; repeat. Cover
and microwave on high (100%) until hot and bubbly, 1 1/2 to 2 1/2 minutes.
Place bottom halves of buns on serving plate. Top with beef and reamining
bun halves. Microwave uncovered on high (100%) until buns are hot, 30
seconds to 1 minute.

Browse by categories