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Recipe by: lucyl
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See below ingredients and instructions of the recipe
3/4 c Ground Coffee
2 2/3 c Water
Ground Cardamom
1/2 c Sweetened Condensed Milk
Using amounts specified, brew coffee in a drip-style coffee maker or
percolator. Pour into 4 cups. To each serving, add a dash of ground
cardamom and about 2 tablespoons of the condensed milk; stir to blend.
Typed by Syd Bigger.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

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