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Recipe by: issa
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See below ingredients and instructions of the recipe
2 tb Margarine
1 c Chocolate chips
1 Egg, beaten
1 c Powdered sugar
3 c Colored marshmallows
Melt the margarine and chocolate chips in a saucepan over the
lowest heat setting. Remove from heat when melted.
Add the egg and powdered sugar. Mix well.
Add marshmallows. Stir until coated.
Turn out onto wax paper and form a roll. When hardened, slices into
30 pieces approx. 1/2 inch in size.
Freezes well.
Enjoy! - Jeff Duke
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