Deluxe cherry pound cake
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Recipe by: gauderique
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 pk Duncan Hines Cherry Supreme
-cake mix
1 pk Vanilla instant pudding mix
1/2 c Oil
1 c Water
4 Eggs
~-----MARY GOODROW KTMB37A------ Grease and flour pan. Blend all
ingredients in a large bowl; beat at medium speed for 2 minutes. Bake
at 350 degrees for 45-55 minutes in a greased and floured 10-inch or
fluted Bundt pan. Cake is done when toothpick inserted in center
comes out clean.
GLAZE: 1 c powdered sugar 1 tsp oil 1 Tbsp plus 1 tsp milk 1/4 tsp
vanilla
Blend well and spoon over cooled cake. Have a wonderful Easter
everyone! I will be off *P tomorrow in protest of Prodigy's rate
intentions.
* Mary * Massachusetts *
FOOD AND WINE CLUB TOPIC: DESSERTS SWEETS TIME: 04/09 9:26 PM
TO: ALL FROM: DOTTIE HANSSEN (PBTN79A) SUBJECT: R-MM-EGGNOG RICE
PUD
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